Nutrition for Special Dietary Needs

$109.00 – $159.00

This course is approved for the following CECs/CEUs:

ACSM 10.0 BCRPA 10.0 BOC Category A 5.00
CPTN 7.0 HFPA 10.0 ISSA 10.0
KIPS 1.0 NAFC 1.0 NASM 1.0
NETA 10.0 NFPT 1.0 NSCA 0.9
PTAG 10.0 SFA 1.0 WITS 10.0
YMCA 10.0

 

Virginia Board of Physical Therapy 5.0 (Type 1)–Please check with your state board for approval as most physical therapy boards will reciprocate approval for continuing education.

 

The American Academy of Health and Fitness (BOC AP#: P3645) is approved by the Board of Certification, Inc. to provide continuing education to Certified Athletic Trainers. This program is eligible for a maximum of 5.00 Category A hours/CEUs.

The American College of Sports Medicine’s Professional Education Committee certifies that “American Academy of Health and Fitness” meets the criteria for official ACSM Approved Provider status from December 2017 – December 2020. Providership # 817430

 

Pricing and Format Options For This Program:

Electronic Format with HK eBook : $139.00

Buy your own textbook: $109.00

Hard Copy Format: $159.00 + $8 for US Shipping or $43 for International Shipping

Once you choose your format below, more information will be displayed about materials and access for that format. If you purchase a program, regardless of which format you purchase, you will receive emails with links to your workbook, test and  instructions. And, if your program includes an ebook, you will receive a separate email containing your keycode to access your ebook. In this case, the original email with access to your workbook and test will also include instructions for using your keycode to access your ebook. If you don’t see these emails after purchase, please check your spam folder for emails from the American Academy of Health and Fitness.

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Description

As physical activity becomes increasingly popular, the diversity of active participants is greater than ever. Professionals working with active clients have an appreciation for the fact that many of their clients face unique dietary challenges. The textbook, Fitness Nutrition for Special Dietary Needs on which this program is based, is the first book to deliver state-of-the-art nutrition information pertaining to a variety of these special populations with distinctive dietary needs.

The Nutrition for Special Dietary Needs course provides scientifically based nutrition guidelines for a wide range of physically active clients—including vegetarians, pregnant and menopausal women, children and adolescents, older adults, people with diabetes, those with eating disorders and participants in weight-restricted sports. This program is ideal for athletic trainers, physical therapists, personal trainers and other health and fitness professionals. It allows them to guide clients in proper eating for optimal exercise performance, and it recognizes when a client needs to be referred to a registered dietitian.

There is no better resource for anyone who needs to understand scientifically based nutrition guidelines for a wide range of physically active people. Fitness Nutrition for Special Dietary Needs explains nutrition guidelines for unique populations and also helps prescribe a healthy diet appropriate to each client’s condition and stage of life to ensure they achieve optimal performance and stay fit.

This course is offered to you in a distance-learning format providing research based continuing education for health and fitness professionals who wish to dramatically increase their knowledge about nutritional needs, nutritional issues of and exercise prescription guidelines for special populations.

Certified health and fitness professionals holding more than one certification may obtain CECs/CEUS for all approved certification organizations (see list above) for which they need continuing education at no additional cost.

Course Objectives

1. Explain the nutritional needs, energy requirements, and nutritional issues of children and adolescents, plus the importance of physical activity for children and adolescents. Explain and apply the exercise prescription guidelines for children and adolescents.
2. Explain physiological changes and nutritional needs changes with aging, the interaction between common nutrients and medications, plus the importance of exercise and physical activity for older adults. Explain and apply the exercise prescription guidelines for older adults.
3. Identify and describe the physiological changes, common symptoms, common diseases associated with menopause, as well as the impact of nutrition and physical activity on the physiological changes, symptoms and diseases of menopause. Explain and apply the exercise prescription guidelines for menopausal women.
4. Explain the physiological changes, changes in energy, nutritional related issues and needs during pregnancy and lactation, plus the benefits of exercise and safety considerations for exercising during pregnancy. Explain and apply the exercise prescription guidelines for pregnant women.
5. Distinguish between different types of vegetarianism and explain the benefits of vegetarianism, as well as the general nutritional concerns associated with vegetarianism. Explain and apply physical activity considerations for vegetarians.
6. Distinguish between overweight, obesity and healthy weight and explain four different methods for assessing body composition. Identify and explain the components of energy expenditure and how to calculate energy needs. Explain dietary guidelines and recommendations and the role of dietary supplements in weight loss, plus the role of aerobic exercise and resistance training in promoting weight loss.
7. Distinguish between Type I, Type 2, and Gestational Diabetes Mellitus. Explain the relationship of metabolic syndrome to diabetes. Explain the role of nutrition the importance of exercise and physical activity in managing Diabetes Mellitus. Explain and apply guidelines for exercise for people with diabetes.
8. Distinguish between types of eating disorders and disordered eating. Explain the general principles of treatment of eating disorders and the weight gain recommendations and nutrition for the treatment of eating disorders. Explain and apply the exercise prescription recommendations for clients with eating disorders.
9. Describe four ways that the body can gain or lose heat in the environment and the physiological changes that occur in heat and humidity, extreme cold, and high altitudes. List and define common heat-related illnesses and the dangers of exercising in extreme environments, including heat and humidity, cold and high altitudes.

Course Materials

Electronic format — The Nutrition for Special Dietary Needs certificate package with online test includes the eBook version of the 200-page Fitness Nutrition for Special Dietary Needs by Stella Lucia Volpe, Sara Bernier Sabelawski, Christopher Mohr and a 64-page workbook provided in PDF format. Instructions for completing the multiple-choice online test and obtaining CECs are also included in PDF format. Note: This course package is made available for immediate access and download after purchase. All materials for this electronic format course are available electronically. Nothing is mailed.

Hard copy format with textbook included option — The Nutrition for Special Dietary Needs certificate package with online test includes the 200-page Fitness Nutrition for Special Dietary Needs textbook by Stella Lucia Volpe, Sara Bernier Sabelawski, Christopher Mohr and a 64-page workbook. Instructions for completing the multiple-choice online test and obtaining CECs are also included. Note: Course materials for this hardcopy format program are sent through USPS Priority Mail.

+ $8 for US Shipping or $43 for International Shipping

Buy your own book option — The Nutrition for Special Dietary Needs certificate package for this option includes a workbook and instructions for online testing. The textbook for the program is the 200-page Fitness Nutrition for Special Dietary Needs textbook by Stella Lucia Volpe, Sara Bernier Sabelawski, Christopher Mohr (which you purchase separately in your chosen format from Amazon or another bookseller.) Note: The workbook and test instructions for this course are made available for immediate access and download after purchase through AAHF. Nothing is mailed.

Book title: Fitness Nutrition for Special Dietary Needs textbook by Stella Lucia Volpe, Sara Bernier Sabelawski, Christopher Mohr
ISBN-13: 978-0736048125
ISBN-10: 073604812X

This ISBN/barcode number lets you verify that you’re getting exactly the right version or edition of a book. The 13-digit and 10-digit formats both work. Copy either ISBN above and enter into the search function at: https://www.amazon.com/ to find and purchase your book. You can also use this ISBN to search for the textbook from other booksellers.

Table of Contents

Chapter 1: Childhood and Adolescence

Chapter 2: Aging

Chapter 3: Menopause

Chapter 4: Pregnancy

Chapter 5: Vegetarianism

Chapter 6: Overweight and Obesity

Chapter 7: Diabetes Mellitus

Chapter 8: Eating Disorders and Disordered Eating

Chapter 9: Exercise in Extreme Environments

Return Policy

If you’re not completely satisfied with your prepaid purchase, contact AAHF at 800.957.7348 to discuss a return. The return must be within 30 days of the date of receipt of your shipment. Study materials and educational resources must be received in original condition. All return shipments must be sent via USPS Priority Mail for tracking purposes to 7205 Sampal Place, Springfield, Virginia 22152. Upon receipt of the returned materials, the American Academy of Health and Fitness (AAHF) will refund full credit, excluding shipping/handling. Credit will be applied to the appropriate credit card via PayPal. We do not accept returns on online products, e-books, videos, CD/DVD-ROMs, and DVDs.

The American Academy of Health and Fitness reserves the right to discontinue the sale and/or support of any of its continuing education courses. Notification of such will be given six months prior to discontinuance to allow for course completion and testing. No refund will be given for courses that are discontinued.

Shipping Information

Orders shipped to other countries may be subject to customs charges and/or other taxes and fees charged by authorities in the destination country. Any customs charges and/or other taxes and fees charged by the destination country are the responsibility of the customer. We are unable to advise the exact charges that may occur as they vary from country to country. If you have questions, please contact us and we will share our experience for your specific country.

Additional Information

Different professional organizations offer continuing education credits, most commonly called CECs (continuing education credits) and CEUs (continuing education units). Most CECs/CEUs require one contact hour of professional activity for one credit. Example conversions are: ACE, NSCA and NASM: 0.1 = 1.0 contact hour; ACSM, BOC, ISSA, WITS and YMCA: 1.0 = 1.0 contact hour.

Evaluations

First NameEnter the certification organization(s) for which you are seeking credits: How would you rate this educational activity overall? The program met my expectations. The quality of materials and program design met my expectations.The information received was useful and beneficial.What did you like the most about this program?General Comments: 
Rosalie Grannum
CPTN
3/4
Agree
Agree
Agree
good explanation of the various conditions, good  guidelines for activity  and helpful graphs
            
                        
            
Carmen  
ISSA
4/4
Agree
Agree
Agree
The eating disorder was very interesting and something that I was interested in.
Good training and very useful.  The book will come in very handy to refer back to.
            
                        
            
Carmen  
ISSA
4/4
Agree
Agree
Agree
The eating disorder was very interesting and something that I was interested in.
Good training and very useful.  The book will come in very handy to refer back to.
            
                    
      
          
        

Evaluations prior to new system.







	Submission DateFirst NameLast NameEnter the certification organization(s) for which you are seeking credits:Promotional materials were accurate and complete.Administrative instructions were complete and understandable.The course content met my expectations.How will you apply the content of this course to your work?What recommendations and/or general comments do you have?How did you hear about this course?Would you recommend this course to a friend?






	2018-02-25 14:22:06MoriahBrunerISSA, NCHEC CHESStrongly AgreeStrongly AgreeStrongly AgreeWill use my knowledge to address needs of my clients in various ways and to design community public health interventions as well.This is my favorite course I've done with AAHF. The most plain language, easily accessible format. I have learned so much. Thank you! My only negative/concern would be that it is from 2007. Eleven years in nutrition research is a long time and I suspect many of the statistics in the book need to be updated.AAHF websiteYes




	2017-12-28 15:48:19RobinMaganziniNSCAStrongly AgreeStrongly AgreeStrongly AgreeIn my personal training as well as in my senior fitness classes.Downloading the Adobe Digital Edition to read the materials could of been easier for people such as myself, who aren't that computer savy.  I needed help to finish installing it, and customer service was GREATThrough the NSCA website.  I will take more courses in the future.Yes




	2017-12-04 13:35:16MichelleKennedyNSCAStrongly AgreeStrongly AgreeStrongly AgreeI am an in home personal trainer so adding a nutrition aspect to my training will be a great benefit for my clientsThere were two "answers" that might need to be adjusted.  



Q15 one of the answers was "Both A and B" but it was placed in the "A" spot so even if another answer was also correct choosing Both A and B would not have been correct.  



Q24 was the same "both A and B" was the answer but that option was in the "B" location 		Form the NSCA websiteYes




	2017-11-22 01:56:44Health and Fitness Academy HFPAStrongly AgreeAgreeStrongly AgreeAdvise clients on there energy requirements for healthy/fit livingLess American based statsHFPA websiteYes




	2017-11-16 10:18:36NSCAAgreeStrongly AgreeStrongly AgreeDiscuss with my clients.Human Kinetics websiteYes




	2017-11-03 14:47:16NSCAAgreeStrongly AgreeAgreeBetter educate my clientsYes




	2017-10-30 10:34:22NSCA CSCSStrongly AgreeStrongly AgreeStrongly AgreeNSCA websiteYes




	2017-10-26 20:13:59NASMAgreeAgreeAgreeYes




	2017-10-03 17:21:25BCRPAStrongly AgreeStrongly AgreeStrongly AgreeYes




	2017-09-27 10:52:24nscaStrongly AgreeStrongly AgreeStrongly AgreeYes




	2017-09-14 13:16:31NSCAAgreeNeutralAgreeJust another tool to use when working with clients.The material is a bit outdated and the workbook needs to be multiple choice so that it better prepares you for the actual test.NSCA website.No




	2017-07-30 15:52:21WITSAgreeStrongly AgreeStrongly AgreeHelping with specific dietary needsWITSYes




	2017-06-25 16:26:48CPTNStrongly AgreeStrongly AgreeStrongly Agree




	2017-05-30 14:26:01NSCANeutralNeutralNeutral




	2017-05-24 11:09:58NSCAStrongly AgreeStrongly AgreeAgreeNutritional guidanceNoneNSCA websiteYes




	2017-05-21 21:47:26American Council on ExerciseStrongly AgreeStrongly AgreeStrongly AgreeIm a personal trainer and it gave me a lot of knowledge.I wouldnt change any of it.My golds gym manager.Yes




	2017-05-10 19:05:29NAFCStrongly AgreeStrongly AgreeStrongly AgreeWith the exception of childhood and pregnancy, I interact with all of the populations discussed; so it will help with bettering the education and direction my patientson NAFC websiteYes




	2017-02-23 17:46:46BCRPAStrongly AgreeStrongly AgreeStrongly AgreeI will use the information learned to help clients with basic nutritional questionsI enjoyed the course alot!OnlineYes




	2017-02-14 15:51:00witsStrongly AgreeStrongly AgreeStrongly AgreeYes




	2016-12-28 12:37:19ACEStrongly AgreeStrongly AgreeStrongly AgreeAdvising clients on nutrition.well laid out materials and easy to use testACEYes




	2016-12-12 03:14:24HFPAStrongly AgreeStrongly AgreeStrongly AgreeYes




	2016-11-15 15:13:21AFAAAgreeAgreeNeutralCheaper. All content within book and materials can be found for free.No




	2016-10-04 17:52:52NCSFAgreeAgreeAgreeYes




	2016-09-20 20:53:37CPTNStrongly AgreeStrongly AgreeStrongly AgreeYes




	2016-08-05 09:53:36BOC, ACSM, CSCSAgreeStrongly AgreeAgreeI will use it to better give nutritional advice to my athletes and athletic population.I think the course was well designed and thought out.OnineYes




	2016-07-26 19:03:22ISSAStrongly AgreeStrongly AgreeStrongly AgreeBy giving my current clients better reccomendations about nutritionnoneFitness Manager at Golds GymYes




	2016-07-20 11:53:42WITS CPT & AFFA Group FitnessStrongly AgreeStrongly AgreeStrongly AgreeI now can help coach my clients with the new nutritional information that has been taught to me. I will stick to how things are worded in the text to prevent any out of scope practice.Yes




	2016-06-24 21:34:14ACEStrongly AgreeStrongly AgreeStrongly AgreeI have several clients, including but not limited to, that are elderly, postpartum, and going through menopause that this course will positively affect.N/AFitness ManagerYes




	2016-05-26 14:37:47NCCPTStrongly AgreeStrongly AgreeStrongly AgreeYes




	2016-02-15 00:15:38WITSStrongly AgreeStrongly AgreeStrongly AgreeI am an RN and a Sports Nutrition coach and fitness trainer.  I will use this for my group training and my 1:1 trainingJust that the material be a bit larger it was difficult to see very small writingThrough WITSYes




	2016-02-06 11:24:34Board of Certification of athletic trainingAgreeStrongly AgreeStrongly AgreeIt will improve my understanding of dietary recommendations when working with older patients.Liked that I could do it on my own timeframe.BOC website.Yes




	2016-02-04 23:05:55NAFCStrongly AgreeStrongly AgreeStrongly AgreeBeing able to understand nutritional needs of different groups better and to be able to communicate these needs effectivelyThe course was easy to follow and enjoyableThrough NAFCYes




	2016-01-15 16:20:46NCCPT, ACEAgreeStrongly AgreeNeutral




	2015-12-31 19:54:13National Athletic Training Association Board of CertificationAgreeAgreeAgreeYes




	2015-12-31 19:53:18National Athletic Training Association Board of CertificationAgreeAgreeAgreeYes




	2015-12-31 15:18:43WITSStrongly AgreeStrongly AgreeStrongly AgreeIt will help me to give my clients who have special dietary needs more accurate and specific nutritional advice.I had a lot of trouble accessing the e-book, which affected my exam grade the first 2 times, because I was unable to access all of the material.AAHF websiteYes




	2015-12-30 14:18:29Athletic Training BOCAgreeAgreeAgreeYes




	2015-12-06 19:10:42Golds GymStrongly AgreeAgreeAgreeWorking with different types of clients, I will be able to counsel them on nutrition and exercise recommendations as well as general information.Some of the test questions in my opinion were not reflective of the importance of what we should take and apply to our clientsonlineYes




	2015-12-03 18:46:38W.I.T.SStrongly AgreeStrongly AgreeStrongly Agreeto help others and have a better understanding of  people with special dietary  needsnone at this timeW.I.T.SYes




	2015-12-01 08:52:38HFPA/Virgin ActiveStrongly AgreeStrongly AgreeI am a personal trainer so further knowledge in nutrition is always greatI enjoyed the content and the information. Was precise and enjoyablethrough the institute of HFPAYes




	2015-11-23 19:28:06CFES (Canadian Fitness Education Services)AgreeAgreeAgreeYes




	2015-11-15 21:20:27golds gymStrongly AgreeStrongly AgreeStrongly Agree




	2015-11-10 18:37:20BOC - ATCAgreeAgreeAgreeI will use this when working with athletes of all ages as well as in the classroom setting.this was very informativeonlineYes




	2015-11-08 16:19:30NASMAgreeAgreeStrongly AgreeI feel that materials can be updated. There was a Soda in daily sample meal that I don't agree with and I don't see soda in meal plan anywhere else. That's not right,NASM WebsiteYes




	2015-10-23 18:52:26W.I.T.S.Strongly AgreeStrongly AgreeStrongly AgreeI will educate my clients on proper nutrition and dietary needs.I would love this course to be offered on video.W.I.T.S.Yes




	2015-10-14 14:00:37National Council for Certified Personal TrainiersStrongly AgreeStrongly AgreeStrongly AgreeOn-the-job.NCCPT websiteYes




	2015-09-29 09:25:22WITSStrongly AgreeStrongly AgreeStrongly AgreeHaving successfully completed this course this helps me better understand the nutritutional needs of the various clients I work with.Allow more time to take the test. Some of people such as myself don't easily retain information due to slight reading disability.WITS websiteYes




	2015-09-23 10:28:51W.I.T.S.AgreeStrongly AgreeAgreeI train MANY populations and this gave me a good overview that I can apply to my coaching.W.I.T.S.Yes




	2015-09-14 10:13:44WITSStrongly AgreeStrongly AgreeStrongly AgreeIt will help me individualize nutritional needs for clientsA nice refresher courseInternetYes




	2015-09-04 12:37:33ACSMStrongly AgreeStrongly AgreeStrongly AgreeYes




	2015-08-21 05:16:21Health & Fitness Professionals AcademyStrongly AgreeStrongly AgreeStrongly AgreeI am a personal trainer so I can happily give give guidelines to clients and know when to refer to a dieticianIt was an interesting course to do and I really enjoyed doing itHFPA websiteYes




	2015-08-01 09:03:13WITSAgreeAgreeAgreeI Work with a lot of different kinds of clients so this course will be very handy.The course was good I liked it.enternetYes




	2015-07-19 12:14:43WITSStrongly AgreeStrongly AgreeStrongly AgreeI will be able to properly advise my clients as to the importance of nutrition in combination with an exercise program.General comments include the accuracy and clarity of the material provided. I will be using the textbook at my gym.Through WITSYes




	2015-06-30 10:38:42WITSStrongly AgreeStrongly AgreeStrongly AgreeTo help my clients understand nutritional guidelines for their individual needs.I especially liked the Tables that are included to share with clients.WITSYes




	2015-06-27 00:50:54W.I.T.SNeutralNeutralNeutralThere are content I didn't know and it will help to assist my client to their special need as needed, that will enhance performance as well as diet.The W.I.T.SYes




	2015-06-26 23:35:16AAHFStrongly AgreeStrongly AgreeStrongly Agree




	2015-06-26 22:39:42AAHF - Golds GymStrongly AgreeStrongly AgreeStrongly AgreeEveryday basis with current and future clientsonline- referral other trainersYes




	2015-06-12 19:40:24WITSStrongly AgreeStrongly AgreeStrongly AgreeYes




	2015-06-12 12:08:29NAFCStrongly AgreeStrongly AgreeStrongly AgreeShare the knowledge in classNASame way I always renew my certYes




	2015-06-11 21:01:03WITSNeutralStrongly AgreeAgreeYesThere is a big controversy regarding soy products in menopause, your info might be a little outdatedThrough WITSYes




	2015-05-26 22:24:30witsStrongly AgreeStrongly AgreeStrongly Agreesharing the knowledge that i have learned to other peoplethrough my certification classesYes




	2015-05-25 18:07:24WITSStrongly AgreeStrongly AgreeStrongly AgreeI plan to better understand the energy requirements for my specialty clients including those that are pregnant and aging. I also enjoy learning about nutrition and exercising in extreme conditions because this applies to mine and my family's life.I really enjoyed the reading, I am actually lending the materials to a friend to read for fun.The WITS website.Yes




	2015-05-21 13:32:19ACSM WITSStrongly AgreeStrongly AgreeStrongly AgreeTo apply the knowledge of physical guidelines and parameters whether it be age group, physical or medical state, yet not exceeding the scope of current certificationnoneWITSYes




	2015-05-20 16:14:48WITSStrongly AgreeStrongly AgreeStrongly AgreeWITS recertificationWITSYes




	2015-05-10 20:01:11W.I.T.SStrongly AgreeStrongly AgreeStrongly Agreeuse this knowledge to training clients over 40.Yes




	2015-04-27 22:15:09World Instructor Training SchoolsAgreeAgreeAgreeI am starting to train Clients with special nutritional needs.This coarse is right to the point !Highly recommended for CEU'sThrough W.I.T.S. web siteYes




	2015-04-16 04:17:11WITSStrongly AgreeStrongly AgreeAgreeproviding clients with proper meal plans & the necessary exercise regimens.I recommend all base level CPT to try the course for it is very essential.Through WITSYes




	2015-04-12 23:08:02WITTSAgreeAgreeAgreeYes




	2015-03-13 15:57:09nasmNeutralAgreeNeutralYes




	2015-03-13 03:32:53WITSAgreeStrongly AgreeAgreeIt will help me to create a a more well rounded fitness plan for my clients.I do believe that the course is a good one and worth updating, since the book was published almost ten years ago.I heard about this course through the WITS Continuing Education web site.Yes




	2015-03-13 02:31:21World Instructor Training (WITS)Strongly AgreeStrongly AgreeStrongly AgreeHelping clients to understand their nutritional needs in a more detail way.Very detailed courseWITS websiteYes




	2015-03-10 17:04:32World International Training SchoolAgreeAgreeAgreeBy advising clients of recommended nutritional needsWITSYes




	2015-03-05 18:33:18World Instructor Trainining Schools (WITS)Strongly AgreeStrongly AgreeStrongly AgreeI can approach clients with special needs, and special populations with more sufficient nutritional advice during exercise.Through the WITS websiteYes




	2015-02-28 12:44:46WITSStrongly AgreeStrongly AgreeStrongly AgreeUse it to help studentsgood jobThrough WITSYes




	2015-02-28 00:23:53witsAgreeAgreeAgreeYes




	2015-02-26 02:58:36Personal TrainerStrongly AgreeStrongly AgreeStrongly AgreeYes




	2015-02-25 23:19:54WITSStrongly AgreeStrongly AgreeStrongly AgreeI will use this course as a guideline to assist my clients both current and future.Loved the educational process of this course.WITS websiteYes




	2015-02-25 16:57:15WITSStrongly AgreeStrongly AgreeStrongly Agreeby helping my clientsI think that the course is very helpfulon WITS web sideYes




	2015-02-24 19:53:12WITSStrongly AgreeStrongly AgreeStrongly AgreeBy helping other learn more about their diet needsIt was a great course. very informativeI have taken other courses through AAHFYes




	2015-02-06 23:17:17the American Council on ExerciseStrongly AgreeStrongly AgreeStrongly AgreeI can show clients scientific evidence when they talk nonsense about nutritionthe American Council on ExerciseYes




	2015-02-05 18:11:41w.i.t.s.Strongly AgreeStrongly AgreeNeutralmake content a part of my daily life and training. am now more knowledgable on the subject.im satisfied.w.i.t.s.Yes




	2015-01-31 03:52:18Planet FitnessNeutralNeutralNeutralYes




	2015-01-30 16:58:48WITSStrongly AgreeStrongly AgreeStrongly Agreemore core knowledgeWITSYes




	2015-01-26 03:41:38Golds Gym, NCCPTAgreeStrongly AgreeStrongly AgreeTo aid in helping my clients reach their goals while doing so in a safe mannerCourse was great, Interesting read while staying informative at the same timeThrough my job at Gold's GymYes




	2015-01-25 17:00:26W.I.T.S.Strongly AgreeStrongly AgreeStrongly AgreeprogressionnoneW.I.T.S.Yes




	2015-01-22 07:53:15Gold's GymStrongly AgreeStrongly AgreeStrongly AgreeUtilizing the knowledge gained from this certification will allow me to go more in depth with my personal training clients with special dietary needs and allow me to be able to better help them with their nutrition.Very useful certification and exam. Very easy and smooth process and the information gained from the course is all encompassing.onlineYes